KTK-Nutrition

Are you being fooled by foods promoted as “healthy” that turn out to be not so good for your health?   Some foods marketed as “healthy” can still be high in sugar, salt, or unhealthy fats.   To make informed choices one has to read labels and understand the nutritional content of foods.   What are some examples of misleading “healthy” foods?      Plant-Based Meat:   These have been the rage but now seem to have lost their popularity.   Good thing as many of the plant-based meat products are not so good for your health.   I had a student that was so proud of switching from eating a regular hamburger to a plant-based hamburger and really thought that this was so much better for her health.   Was it?   McDonald’s tested the McPlant burger based on Beyond Meat but it ended in 2022 and never went nationwide.   Burger King offered Impossible Burgers in 2019 as the Impossible Whopper.     The Burger King website says t...

Who doesn’t enjoy some sour dough bread?   In California we had some great sour dough bread.   This past June, we were on a Viking cruise and many countries had some delicious sour dough bread.   Healthy bread is usually whole grain.   There are some whole grain sour dough breads but mostly sour dough is made from white flour.   Whether made from white flour or whole wheat flour, are there any health benefits to enjoying some delicious sour dough bread? Why is it called sour dough bread? Instead of relying on baker’s yeast to raise the dough, sour dough bread uses a “ starter ” of a living microbes plus flour and water.     This is called “wild” yeast which contains some lactic acid that gives sourdough its tangy taste.     Sour dough doesn’t use the commercial baker’s yeast used to make regular bread. This is certainly not a new technique for bread making as it dates back to 1500 BC in ancient Egypt .   What nutrients are...